CAFE PARADISO
337 WASHINGTON AVE
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 3/6/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Floor tiles in kitchen cracked. **Repeat Violation** - From follow-up inspection 2025-03-06: **Time Extended**
Food safety inspection conducted on 3/6/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 2/25/2025
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Cups near drink station wet nesting.
- 14-11-5:Basic - Equipment in poor repair. Reach in cooler gasket in kitchen near dishwasher in disrepair.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floor tiles in kitchen cracked. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple reach in coolers gaskets soiled. **Repeat Violation**
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine sanitizer 0ppm. **Warning**
Food safety inspection conducted on 2/25/2025 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 9/17/2024
High Priority
0
Intermediate
1
Basic
7
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Missing covered receptacle in one shared restroom.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floor tiles in kitchen in disrepair.
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Container of fryer oil stored on floor in dining area. Operator removed. **Corrected On-Site**
- 33-17-4:Basic - Garbage can soiled. Garbage can bins in kitchen soiled.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple reach in cooler gaskets soiled.
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler below hot well unit shelving rusted.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Reach in cooler behind bar has standing water at bottom.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at front kitchen hand wash sink. Operator refilled. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 9/17/2024 revealed 8 total violations (0 high priority, 1 intermediate, 7 basic).