YOGURTOLOGY
3017 West Gandy Boulevard
Tampa, Florida, 33611
Hillsborough County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 8/6/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in mop sink not set to dry during inspection
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Large prep table blocking access to hand wash sink in prep room. Table moved during inspection. Corrected On-Site Repeat Violation
Food safety inspection conducted on 8/6/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 2/13/2024
High Priority
1
Intermediate
4
Basic
5
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards in prep room
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee hats and shirts on top of boba containers in storage area
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler in lobby turned off and facing to the wall with a mold like build up inside during inspection. - Observed torn/broken gaskets on reach in cooler closest to yogurt machine in prep room.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Prep room around equipment.
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed in reach in cooler nearest yogurt machines
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 2/1/2024
- 22-02-4:Intermediate - Food-contact surface soiled. Cutting boards stained in kitchen
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink in prep room blocked by table. Table moved during inspection. Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. Soap dispenser empty at sink in prep room
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Paper towel dispenser over hand wash sink in prep room not working Repeat Violation
Food safety inspection conducted on 2/13/2024 revealed 10 total violations (1 high priority, 4 intermediate, 5 basic).
Inspection on 12/14/2023
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-33-4:Basic - - From initial inspection : Basic - Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler in prep room. Warning - From follow-up inspection 2023-12-14: **Time Extended**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Staff at time of inspection doesn't have approved training Warning - From follow-up inspection 2023-12-14: Employees were given SafeStaff booklets recently but have yet to complete at time of call back Admin Complaint
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2023-12-14: Employees still not informed of their responsibilities. Admin Complaint
Food safety inspection conducted on 12/14/2023 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 11/13/2023
High Priority
0
Intermediate
4
Basic
2
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 33-16-4:Basic - Open dumpster lid. Warning
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler in prep room. Warning
- 53A-04-6:Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Dalton Seitz Repeat Violation Admin Complaint
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Staff at time of inspection doesn't have approved training Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Paper towel dispenser not dispensing towels after first one taken. Warning
Food safety inspection conducted on 11/13/2023 revealed 6 total violations (0 high priority, 4 intermediate, 2 basic).