THE FLORIDIAN
4534 West Kennedy Boulevard
Tampa, Florida, 33609
Hillsborough County County
Overall Food Safety Rating
★½☆☆☆ (1.6/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/11/2025
High Priority
3
Intermediate
1
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed grooved cutting board on cooks line at time of inspection.
- 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Observed reach in freezer handle on left door repaired with silver duct tape at time of inspection. **Repeat Violation**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over deli meat and cheese in reach in cooler. Operator moved eggs to bottom shelf during inspection. **Corrected On-Site** **Repeat Violation**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed chemical cleaner in spray bottle stored on prep table with meat slicer at time of inspection. Operator moved chemical to chemical storage area. **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink blocked by hand cart at time of inspection. Operator moved cart during inspection. **Corrected On-Site**
Food safety inspection conducted on 2/11/2025 revealed 6 total violations (3 high priority, 1 intermediate, 2 basic).
Inspection on 7/2/2024
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed microwave handle soiled with food debris/grime during inspection
- 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Observed door handle on reach in cooler repaired with duct tape during inspection.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor soiled with grease/food debris under reach in cooler near prep table with slicer on it.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler near to sandwich presses soiled with old food debris.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed eggs over deli turkey in reach in cooler during inspection. Operator moved. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - Can opener soiled with food debris - Cutting boards stained on lift top reach in coolers **Repeat Violation**
Food safety inspection conducted on 7/2/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).