TGT POKER & RACEBOOK
8300 N NEBRASKA AVE
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 4/16/2025
High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed case of unwashed potatoes over bucket of pickles in walk in cooler at time of inspection **Warning**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed drain tube from ice machine set to drain in hand wash sink by employee bathrooms. **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jacob Mast ServSafe expired 11/4/2024 **Warning**
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Lack of proof may be cleared with emailed documentation**Warning** **Warning**
Food safety inspection conducted on 4/16/2025 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).
Inspection on 11/21/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine is soiled.
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Bread stored less then 6 inches off the floor inside walk in freezer.
- 51-18-6:Basic - No copy of latest inspection report available.
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Food safety inspection conducted on 11/21/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).