NORTHDALE GOLF AND TENNIS CLUB
4417 NORTHDALE BLVD
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 10/23/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a mold like substance inside the ice machine bin during inspection
- 51-11-4:Basic - Carbon dioxide tanks not adequately secured. Observed co2 tanks not secured in kitchen
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed phone on clean plate storage table. Operator moved phone during inspection. Corrected On-Site
Food safety inspection conducted on 10/23/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 6/21/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. 2 employees with food handler training but no proof of certified food manager for establishment Warning - From follow-up inspection 2024-06-21: No certified food manager at time of call back Admin Complaint
Food safety inspection conducted on 6/21/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 4/22/2024
High Priority
1
Intermediate
1
Basic
6
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance in ice machine bin during inspection Warning
- 14-22-4:Basic - Can opener blade not kept sharp - observed metal shavings. Can opener in kitchen Warning
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed on green cutting board in kitchen Warning
- 08B-38-4:Basic - Food stored on floor. Observed fryer oil stored on floor in dry storage. Operator moved oil to shelf during inspection Corrected On-Site Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No signage at hand wash sink at bar by entrance to ice machine room Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop kept in bucket with soiled water during inspection Warning
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed WD 40 on shelf in dry storage on shelf with chips and spices. Operator removed chemical during inspection Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. 2 employees with food handler training but no proof of certified food manager for establishment Warning
Food safety inspection conducted on 4/22/2024 revealed 8 total violations (1 high priority, 1 intermediate, 6 basic).
Inspection on 10/24/2023
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. By ice machine
- 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Dish machine chlorine not sanitizing properly did not observed any ware washing in dish machine at time of licensed inspection. Discussed with employee to set up three compartment sink to wash rinse and sanitize.
- 08B-38-4:Basic - Food stored on floor. Soda box on floor by glass reach in cooler by ice machine
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Swiss cheese hot dogs cooked cut turkey not dated reach in cooler at service window
Food safety inspection conducted on 10/24/2023 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).