KRYSTAL ORLF09
2625 West Hillsborough Avenue
Tampa, Florida, 33614
Hillsborough County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 3/26/2025
High Priority
1
Intermediate
2
Basic
6
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. **Warning**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee backpack stored next to single service cups in dry storage racks adjacent to Walk in cooler. Operator relocated backpack to an approved location during time of inspection. Discussed with operator. **Corrected On-Site** **Repeat Violation** **Warning**
- 35B-02-4:Basic - Insect control device installed over food preparation area. Bug zapper installed over 2 crates of bread buns next to Employee handwash sink on cooks line. Operator relocated bread buns during time of inspection. **Corrected On-Site** **Repeat Violation** **Warning**
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Employee electric scooter stored in back dry storage area next to Walk in cooler. Discussed with operator. **Warning**
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Leaking pipe at three compartment sink. Leaking pipe at water heater. **Warning**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in wet mop bucket next to mop sink. Operator stored the mop to dry during time of inspection. **Corrected On-Site** **Warning**
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Quaternary ammonia exceeds 500+pom. Operator readjusted to 200ppm during time of inspection. **Corrected On-Site** **Repeat Violation** **Warning**
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ **Warning**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Trash can placed in front on Employee handwash sink adjacent to three compartment sink. Operator relocated trash can during time of inspection. **Corrected On-Site** **Warning**
Food safety inspection conducted on 3/26/2025 revealed 9 total violations (1 high priority, 2 intermediate, 6 basic).
Inspection on 11/4/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/4/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/26/2024
High Priority
3
Intermediate
4
Basic
6
Total
13
Disposition: Follow-up Inspection Required
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drinks on prep table adjacent to ice machine. **Corrected On-Site** **Warning**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Hand sanitizer stored on prep table next to ice machine. **Warning**
- 36-24-5:Basic - Hole in or other damage to wall. Broken wall next to mop sink. **Warning**
- 35B-02-4:Basic - Insect control device installed over food preparation area. Zapper over crates of bread buns next to Employee handwash sink on cooks line. **Corrected On-Site** **Warning**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Incorrect hand washing sign in men's restroom. **Warning**
- 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. Mop sink located as per plans but plumbing disconnected. **Warning**
- 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Change of ownership. 60 day warning due to mop sink. **Warning**
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 fly in back kitchen area. **Warning**
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Quaternary 500+ppm); retested Sanitizer Bucket (Quaternary 200ppm) **Corrected On-Site** **Warning**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Employee handwash sink with a soda nozzle next to three compartment sink. **Corrected On-Site** **Warning**
- 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink, sanitizer bucket, and/or dishmachine. **Warning**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Service line paper towels not dispensing. **Corrected On-Site** **Warning**
- 16-59-1:Intermediate - Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Dispensing incorrect sanitizer amount at three compartment sink. **Warning**
Food safety inspection conducted on 7/26/2024 revealed 13 total violations (3 high priority, 4 intermediate, 6 basic).