KFC
2212 East Fowler Avenue
Tampa, Florida, 33612
Hillsborough County County
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/13/2025
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floors around kitchen equipment are soiled at time of inspection. Behind fryers is soiled with old grease.
- 33-11-4:Basic - Missing drain plug at dumpster. Observed one dumpster missing drain plug at time of inspection.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in coolers shelves soiled at time of inspection.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled in kitchen behind breading station at time of inspection.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.observed absence of vacuum breaker with in use hose splitter at time of inspection.
Food safety inspection conducted on 3/13/2025 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 10/23/2024
High Priority
1
Intermediate
2
Basic
7
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting above dish area. Plastic tubs.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Chicken basket in standing water 76F, discussed with operator. Operator placed basket into sink to be washed. **Corrected On-Site**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Hot holding equipment near managers desk Microwave next to walk in cooler
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided operator with education packet containing choking poster. Operator printed and posted choking poster in office at time of inspection. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior around soda nozzles in lobby and kitchen soiled. Discussed with operator.
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwashing sink near back dish area slow draining. Discussed with operator.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall throughout kitchen soiled. Floor soiled/has accumulation of debris. Floor under drive through register soiled.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink no vacuum breaker. Discussed with operator.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with education packet containing cleanup procedure. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at back handwashing sink near chicken prep area. Operator stocked at time of inspection. **Corrected On-Site**
Food safety inspection conducted on 10/23/2024 revealed 10 total violations (1 high priority, 2 intermediate, 7 basic).