JIMBO'S PIT BAR B Q
4103 W KENNEDY BLVD
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/11/2025
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed slotted black plastic tray in bulk pickles in walk in cooler a time of inspection. **Repeat Violation**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table next to manager office at time of inspection. Employee moved drink during inspection. **Corrected On-Site**
- 14-11-5:Basic - Equipment in poor repair. Observed gasket on lower hot box door near manager office damaged at time of inspection.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed measuring cup handle in bulk flour at time of inspection.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed employee using hand wash sink next to dish room to rinse knife off at time of inspection.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed some spray bottles not labeled at time of inspection. Spray bottle stored in server area not labeled at beginning of inspection. Operator labeled bottles during inspection. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 2/11/2025 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).
Inspection on 9/19/2024
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic basket in large pickle bin at time of inspection
- 14-11-5:Basic - Equipment in poor repair. Observed alto-sham handle repaired with duct tape at time of inspection **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Observed pickle buckets stored on floor in walk in cooler at time of inspection
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained in kitchen at time of inspection
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle in establishment at time of inspection. **Repeat Violation**
Food safety inspection conducted on 9/19/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).