JAZZYS BBQ INC
West Waters Avenue
Tampa, Florida, 33634
Hillsborough County County
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 2/7/2025
High Priority
2
Intermediate
2
Basic
5
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. 3 CO2 tanks stored next to ice machine.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on prep table on cook line. Employee removed. **Corrected On-Site**
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food stored with sale food in reachin cooler on cookline Employee placed in a pan labeled "employee food only" and placed on bottom shelf **Corrected On-Site**
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Box of potatoes stored on floor in walking cooler Employee placed on shelf **Corrected On-Site**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Missing at hand sink in men and women's restrooms
- 22-48-5:High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Establishment using unapproved sanitizer. Operator purchased approved sanitizer at time of inspection. **Corrected On-Site**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing at hand sink on cookline Employee replaced. **Corrected On-Site**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer bottle filled with a purple degreaser stored on chemical shelf next to walk-in cooler. Employee labeled spray bottle. **Corrected On-Site**
Food safety inspection conducted on 2/7/2025 revealed 9 total violations (2 high priority, 2 intermediate, 5 basic).
Inspection on 12/9/2024
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. In walk-in cooler.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. On cook line. Employee cleaning at time of inspection. **Corrective Action Taken**
- 22-45-4:High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Employee washed and rinsed food containers and utensils in three-compartments sink, then placed on drain board to air dry. Discussed with operator, operator educated employee and setting up sanitizer at time of inspection. **Corrective Action Taken** **Repeat Violation**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Employee obtained water from handwash sink for steam table.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Collard greens, Mac n cheese and beef brisket in walk-in cooler. Operator date marked at time of inspection.
Food safety inspection conducted on 12/9/2024 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).
Inspection on 7/1/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach-in cooler by wood fire grill. **Warning** - From follow-up inspection 2024-07-01: **Time Extended**
- 31A-09-4:Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Handwash sink at warehouse washing area blocked by hot box and rolling cart with bus pans. Operator moved items away from handwash sink. **Warning** - From follow-up inspection 2024-07-01: **Time Extended**
Food safety inspection conducted on 7/1/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).