FRESH LIFE AND CO

100 SOUTH ASHLEY DR SUITE 220

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 3/21/2025

Inspection #: Visit ID: 10711504

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee removed, Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing.rags stored in hand washing sink. Employee removed Corrected On-Site

Inspection Date: 11/4/2024

Inspection #: Visit ID: 8727627

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floors under equipment soiled.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of equipment has build up of debris.
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw beef, operator moved them Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris. Inside reach in coolers soiled
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Heather Way

Inspection Date: 4/15/2024

Inspection #: Visit ID: 8647319

  • 14-71-4:Basic - - From initial inspection : Basic - Duct tape used to repair nonfood-contact surface. Reach in cooler door handle. Warning - From follow-up inspection 2024-04-15: **Time Extended**
  • 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Floors under equipment soiled Warning - From follow-up inspection 2024-04-15: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of equipment soiled Warning - From follow-up inspection 2024-04-15: **Time Extended**

Inspection Date: 4/4/2024

Inspection #: Visit ID: 8531270

  • 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Reach in cooler door handle. Warning
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floors under equipment soiled Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of equipment soiled Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.operator moved items to other cooler and iced down the remaining items , until repairs can be completed. **Corrective Action Taken** Warning

Inspection Date: 10/18/2023

Inspection #: Visit ID: 8349449

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floors under equipment in kitchen
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of equipment soiled
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 2 cans of black beans operator moved and marked to be returned **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Inside reach in cooler in kitchne