CMX CINEBISTRO HYDE PARK
1609 West Swann Avenue
Tampa, Florida, 33606
Hyde Park
Hillsborough County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection on 1/30/2025
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 51-18-6:Basic - No copy of latest inspection report available.
- 08B-02-4:High Priority - Displayed food not properly protected from contamination. Cut fruit stored on bar has no covering. Employee covered fruit. **Corrected On-Site**
Food safety inspection conducted on 1/30/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 7/31/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/31/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/30/2024
High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-52-4:High Priority - - From initial inspection : High Priority - Chlorine sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. No sanitizer in dishwasher in bar area Had a discussion with operator about using the three compartment sink until dishwasher is sanitizing and working properly. **Warning** - From follow-up inspection 2024-07-30: **Time Extended**
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 1 live roach inside food handlers certificate book. **Warning** - From follow-up inspection 2024-07-30: 1 live roach behind electrical box on wall overtop grease containment storage unit. 1 live roach on wall overtop reach in cooler door. 1 dead roach on floor next to grease containment unit. 6 dead roaches underneath food preparation table in back kitchen area. **Admin Complaint**
Food safety inspection conducted on 7/30/2024 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).
Inspection on 7/26/2024
High Priority
2
Intermediate
2
Basic
2
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine has buildup of black-mold like substance.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old labels stuck on clean dishes on shelves in dry storage chef removed and washed dishes. **Corrected On-Site**
- 22-52-4:High Priority - Chlorine sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. No sanitizer in dishwasher in bar area Had a discussion with operator about using the three compartment sink until dishwasher is sanitizing and working properly. **Warning**
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1 live roach inside food handlers certificate book. **Warning**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand washing sink in dishwasher area has chemicals stored inside it. Chef removed chemicals and properly stored them. **Corrected On-Site**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Milk oped and held longer then 24 hours has no date markings. Chef discarded milk. **Corrected On-Site**
Food safety inspection conducted on 7/26/2024 revealed 6 total violations (2 high priority, 2 intermediate, 2 basic).