CAPRIOTTI'S SANDWICH SHOP
Crown Point Road
Jacksonville, Florida, 32257
Duval County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/12/2025
High Priority
0
Intermediate
2
Basic
7
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table **Corrected On-Site** **Repeat Violation** **Warning**
- 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Hair in pony tail but hanging down sides of face. Discussed the need to restrain hair when involved in food preparation. **Warning**
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Cook line, prep area, storage areas **Warning**
- 08B-38-4:Basic - Food stored on floor. Bottled water behind counter. Operator moved the water a minimum of 6" off the ground **Corrected On-Site** **Warning**
- 14-69-4:Basic - Ice buildup in walk-in freezer. **Warning**
- 22-16-4:Basic - Reach-in cooler interior have accumulation of soil residues. Make table. **Warning**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Food containers containing food removed from its original container not labeled with common name. **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
Food safety inspection conducted on 3/12/2025 revealed 9 total violations (0 high priority, 2 intermediate, 7 basic).
Inspection on 10/29/2024
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table at time of inspection. Employee moved drink. **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed speaker stored on prep table next to slicer at time of inspection. **Repeat Violation**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on metal food containers stored on shelves at time of inspection
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed spray cleaners stored on prep surface next to reach in cooler and slicer at time of inspection
Food safety inspection conducted on 10/29/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).