ANTHONYS COAL FIRED PIZZA
North Dale Mabry Highway
Tampa, Florida, 33614
Hillsborough County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/5/2025
High Priority
2
Intermediate
2
Basic
3
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/pink mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled in front line Reach in cooler.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls, ceiling, vents, and floor in Dish machine area soiled. **Repeat Violation**
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 1 dented can of white kidney beans.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. No date marking for fresh mozzarella in back kitchen Reach in cooler.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Deli slicer in back kitchen soiled with old food debris.
Food safety inspection conducted on 2/5/2025 revealed 7 total violations (2 high priority, 2 intermediate, 3 basic).
Inspection on 7/24/2024
High Priority
1
Intermediate
1
Basic
14
Total
16
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal drink at bar prep table. Drink At back kitchen prep table. **Corrected On-Site**
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal bag on dry storage rack next to Employee handwash sink. Cell phone stored on bar prep table. **Corrective Action Taken**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee working without hair restraint or beard guard.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting at dish pit. **Corrective Action Taken**
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle touching produce inside shortening box. **Corrected On-Site**
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensil stored in standing water at 90F. **Corrected On-Site**
- 33-11-4:Basic - Missing drain plug at dumpster.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At women's restroom.
- 33-16-4:Basic - Open dumpster lid. **Corrected On-Site**
- 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Lettuce and celery not wash before cutting. **Corrective Action Taken**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Kitchen wall behind prep sink soiled.
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time mark for Oil and fresh garlic at front line cook.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Next to dry storage shelf. **Corrected On-Site**
Food safety inspection conducted on 7/24/2024 revealed 16 total violations (1 high priority, 1 intermediate, 14 basic).