ANGRY CHAIR BREWING

Name: ANGRY CHAIR BREWING
Address: 4101 N FLORIDA AVE, TAMPA, FL, 33603, US
Rating: 3.1

4101 N FLORIDA AVE, TAMPA 33603

★★★☆☆ (3.1/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10740984

22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Some cutting boards are stained at time of inspection

Inspection #: Visit ID: 8781367

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees jacket on top of reach-in-cooler near doorway to kitchen Corrected On-Site
36-17-5:Basic - Floor tiles missing and/or in disrepair. On cooksline
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with dust and grease
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quarantine for 3 compartment sink

Inspection #: Visit ID: 8579395

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation
12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
10-20-4:Basic - In-use tongs stored on equipment door handle between uses.
21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 fly near service window in kitchen
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection #: Visit ID: 8380424

32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1 live roach located at service station. Operator discarded, cleaned and sanitized area.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.