AMERICAN AIRLINES ADMIRALS CLUB
4100 GEORGE J BEAN PKWY SUITE 2251
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/27/2025
High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A container of hard boiled egg 46 F stored in reach-in cooler at kitchen. Operator moved to reach-in freezer for rapid cooling. Re temped Hard boiled egg 41 F. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Press grill
Food safety inspection conducted on 3/27/2025 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 11/5/2024
High Priority
0
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Missing in woman's restroom
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Soup improperly thawing in prep table Employee placed under cold running water **Corrected On-Site**
- 45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Sandwich press machine stored in prep table above dish machine
Food safety inspection conducted on 11/5/2024 revealed 3 total violations (0 high priority, 0 intermediate, 2 basic).