4 RIVERS SMOKEHOUSE OF SOUTH TAMPA LLC
623 South Macdill Avenue
Tampa, Florida, 33609
Palma Ceia Pines
Hillsborough County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 6 health inspection reports
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All Inspection Reports
Inspection on 2/20/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Gaskets on standing hot box torn at time of inspection. Warning - From follow-up inspection 2025-02-20: Gasket torn at time of inspection **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Some cutting boards in kitchen are stained at time of inspection. Repeat Violation Warning - From follow-up inspection 2025-02-20: Some cutting boards stained at time of inspection **Time Extended**
Food safety inspection conducted on 2/20/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 2/12/2025
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Gaskets on standing hot box torn at time of inspection. Warning
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine testing at 0ppm after multiple attempts. Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Some cutting boards in kitchen are stained at time of inspection. Repeat Violation Warning
Food safety inspection conducted on 2/12/2025 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 9/10/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed pickle buckets stored on floor during inspection. Operator moved bucket to shelf during inspection Corrected On-Site
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed parsley and tomatoes stored over pre diced onions. Operator moved during inspection. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on back cooks line stained at time of inspection
Food safety inspection conducted on 9/10/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 2/14/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old labels on food containers on shelf in kitchen. Operator removed to dishroom to clean **Corrective Action Taken**
- 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Observed in reach in freezer in pantry/desert area
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen stained. - Area around nozzles on drink dispenser soiled with a mold like substance
Food safety inspection conducted on 2/14/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 9/19/2023
High Priority
1
Intermediate
1
Basic
5
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on food prep table corrected, manager removed items during inspection. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone and shirt stored on food prep table, next to tea dispenser, corrected manager removed items during inspection. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Bulk oil stored on floor in dry storage area , box of tomatoes stored on floor in walk in cooler . Corrected manager removed items from the floor at time of inspection. Corrected On-Site
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk containers not lacked at back prep area .
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employees changing gloves with no hand washing. Corrected action taken, inspector discussed with manager proper hand washing procedures between glove changing. **Corrective Action Taken**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Garbage can blocking employee hand wash sink , corrected, manager moved garbage cans during inspection. Corrected On-Site
Food safety inspection conducted on 9/19/2023 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).
Inspection on 7/6/2023
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Lime scale build up in ice machine
- 24-15-4:Basic - Equipment located in an area not protected from overhead leakage of pipes, drains and other sources. Air conditioning leaking into dish pit area. Operator will protect food service equipment until repairs are completed.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Under water filter outside by smoker
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.can open soiled/ metal shavings
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter out of date.
Food safety inspection conducted on 7/6/2023 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).