DirtyFLRestaurant Inspection Data

KALALOU CARIBBEAN BAR AND GRILL OF FORT LAUDERDALE

7041 West Commercial Boulevard
Florida, 33319
Broward County County

Overall Food Safety Rating

★★☆☆☆ (2.3/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 4/15/2024

Inspection #: Visit ID: 8612229

  • 23-24-4:Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. Walk-in cooler door Warning - From follow-up inspection 2024-04-15: At time of callback inspection still observed **Time Extended**
  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair in dishwasher area. Warning - From follow-up inspection 2024-04-15: At time of callback inspection still observed **Time Extended**
  • 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed cadco oven on cook line accumulation of black substance/grease/food debris. Warning - From follow-up inspection 2024-04-15: At time of callback inspection still observed **Time Extended**
  • 42-01-4:Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop wet nesting in mop bucket Warning - From follow-up inspection 2024-04-15: At time of callback inspection still observed **Time Extended**
  • 02D-01-5:Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Observed Working containers of sugar removed from original container not identified by common name Warning - From follow-up inspection 2024-04-15: At time of callback inspection still observed **Time Extended**
  • 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired December 1, 2023 Admin Complaint - From follow-up inspection 2024-04-15: At time of callback inspection Operating with an expired Division of Hotels and Restaurants license. License expired December 1, 2023 Admin Complaint
  • 29-34-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb at mop sink Warning - From follow-up inspection 2024-04-15: At time of callback inspection still observed **Time Extended**
  • 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine or quaternary test strips. Warning - From follow-up inspection 2024-04-15: At time of callback inspection still observed **Time Extended**
  • 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels or mechanical hand drying device in employee bathroom. Warning - From follow-up inspection 2024-04-15: At time of callback inspection still observed **Time Extended**
  • 31B-03-4:Intermediate - - From initial inspection : Intermediate - No soap provided at handwash sink. by dishwasher area Warning - From follow-up inspection 2024-04-15: At time of callback inspection still observed **Time Extended**
  • 41-17-4:Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic disinfectant substance not labeled on shelf next to office. Warning - From follow-up inspection 2024-04-15: At time of callback inspection still observed **Time Extended**

Inspection Date: 2/14/2024

Inspection #: Visit ID: 8536380

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic soufflé cup to dispense pikliz Warning
  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Walk-in cooler door Warning
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair in dishwasher area. Warning
  • 08B-38-4:Basic - Food stored on floor. Observed box of cabbage plantain and container of cooked chicken on floor in walk-in cooler Warning
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in rice container handle of scoop in contact with rice. Warning
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed cadco oven on cook line accumulation of black substance/grease/food debris. Warning
  • 33-16-4:Basic - Open dumpster lid. Warning
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed inside Kenmore reach in refrigerator interior/shelves have accumulation of soil residues Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop wet nesting in mop bucket Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed Working containers of sugar removed from original container not identified by common name Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired December 1, 2023 Admin Complaint
  • 08A-11-5:High Priority - Raw animal food stored over canned/bottled drinks. Observed raw shell eggs over bottled water in walk-in cooler. Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken over RTE sauce in walk-in cooler Warning
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb at mop sink Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing observed plastic water bottle in hand washing sink on cook line. Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine or quaternary test strips. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels or mechanical hand drying device in employee bathroom. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. by dishwasher area Warning
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed multiple containers in walk-in cooler. Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic disinfectant substance not labeled on shelf next to office. Warning

Inspection Date: 10/25/2023

Inspection #: Visit ID: 8320008

  • N/A:No Violations Were Observed