EL COJIDO RESTAURANT
5843 North University Drive
Florida, 33321
Broward County County
Overall Food Safety Rating
★☆☆☆☆ (1.2/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 3/20/2025
High Priority
2
Intermediate
0
Basic
3
Total
5
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plate used as scoop for rice at cook line. Bowl used as scoop for pinto beans. Operator removed **Corrected On-Site**
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean plates not inverted at kitchen cook line
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Aluminum single service containers not completely stored with protection. Observed more than half of the containers out of the plastic wrapping
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw fish in walk in cooler. Operator reorganized **Corrected On-Site** **Repeat Violation** **Admin Complaint**
- 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer Bucket (Chlorine 200ppm). Operator corrected to proper 100ppm **Corrected On-Site**
Food safety inspection conducted on 3/20/2025 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).
Inspection on 12/3/2024
High Priority
2
Intermediate
1
Basic
3
Total
6
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl used as scoop for bulk container of dried beans. Operator removed **Corrected On-Site** **Repeat Violation**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled with food debris
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 0ppm)
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In flip top cooler, raw shell eggs over cheese. Operator reorganized **Corrected On-Site**
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw pork in walk in cooler. Operator reorganized **Corrected On-Site**
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in 2 door glass front cooler behind front counter, per operator opened more than 24 hours ago. Operator date marked **Corrected On-Site**
Food safety inspection conducted on 12/3/2024 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).