TAKKO KOREAN TAQUERIA

218 South Magnolia Drive
Tallahassee, Florida, 32301
Leon County County

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

All Inspection Reports

Inspection on 7/3/2024

High Priority
2
Intermediate
0
Basic
7
Total
9
Disposition: Met Inspection Standards

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed Exhaust vents with dust accumulation.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table near can opener. GM removed drink during inspection. **Corrected On-Site**
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored directly on ice machine. GM stored in clean pan. **Corrected On-Site**
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils stored in water 81F. GM replaced water 135F, **Corrected On-Site**
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave with food debris. GM cleaned during inspection. **Corrected On-Site**
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed lids stored upright, server's area. Manger stored properly. **Corrected On-Site**
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth stored on prep table. GM stored cloth in bucket. **Corrected On-Site**
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license, 6/1/24.
  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee crack raw eggs and then attempt to touch tortilla shells, no hand wash or glove change. Educated employee on cross contamination potential.
Food Inspector #8789818
2024-07-03
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 7/3/2024 revealed 9 total violations (2 high priority, 0 intermediate, 7 basic).