AREPASMANIA

Southwest 85th Street
Kendall, Florida, 33143
Miami-Dade County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 10/4/2024

  • 08B-38-4:Basic - Food stored on floor. -Walk in freezer, container of chicken - Walk in cooler- two boxes of unwashed vegetables. Manager removed. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters in front counter.

Inspection Date: 8/16/2024

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed- - spoon handle not stored above pico in low boy under grill. - Scoop handle not stored above ice. PIC removed and stored appropriately. Corrected On-Site
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed chicken thawing at room temperature at prep sink in kitchen. Employee removed and stored in walk-in cooler. Corrected On-Site
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed 0ppm. Corrected to 200ppm Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed no written procedure for butter healed on time as a public health control for safety food. Form sent to operator.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed chicken prepared more than 24 hours not date marked.

Inspection Date: 3/25/2024

Inspection #: Visit ID: 8571592

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone stored with canned sodas in kitchen. Employee removed cell phone. Observed employee food stored next to restaurant food in walk-in cooler. Employee removed. Corrected On-Site
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed equipment handle not stored above white cheese. Employee removed. Corrected On-Site
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in-use utensils held in water at 77F. Employee discarded water. Corrected On-Site
  • 08B-12-5:Basic - Stored food not covered. Observed beans stored uncovered in walk-in cooler. Employee covered. Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. - Observed beef empanadas (112-125F - Hot Holding) in hot holding unit at front counter. Employee turned up temperature or unit to reheat. - Observed sausage (114F - Hot Holding) at steam table. Per operator items were placed at front counter approximately 1 hour before inspection. **Corrective Action Taken** **Corrective Action Taken**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink blocked by standing mixer in kitchen.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed chicken cooked more than 24 hours not date marked.

Inspection Date: 12/11/2023

Inspection #: Visit ID: 8312038

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up around freezer door.
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. - Hand wash sink next to standing mixer Observed water leaking from pipe below handwashing sink. Technician repaired pipe. Corrected On-Site