PUSATERI'S THIN CRUST CHICAGO PIZZA

227,221,219 Southeast Ocean Boulevard
Florida, 34996
Martin County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 2 health inspection reports

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All Inspection Reports

Inspection on 3/1/2024

High Priority
1
Intermediate
3
Basic
2
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. At pizza station.
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cheesecake and tiramisu individually portioned at front counter cooler for customer self service. Repeat Violation
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Observed cloth towel resting on top of bread rolls in warmer. Operator removed cloth towel. Corrected On-Site
  • 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Big 6 poster sent to operator.
  • 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. roast beef (49F - Cooling) at 2:30 since 1:45 - 49F 2:55 Observed at reach in cooler in kitchen. At current rate of cooling product will not reach 41F within 4 hours. Operator placed in reach in freezer. **Corrective Action Taken**
  • 53A-15-4:Intermediate - Person in charge unable to answer basic questions about allergens. Allergens poster sent to operator.
Food Inspector #8531383
2024-03-01
★½☆☆☆ 2.0/5
Food safety inspection conducted on 3/1/2024 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).

Inspection on 10/19/2023

High Priority
0
Intermediate
0
Basic
8
Total
8
Disposition: Met Inspection Standards

Inspection Details:

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Kitchen staff Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Gasket torn on right door of pizza make table cooler
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in both stand up freezers in kitchen and in chest freezer in outside storage area by mop sink
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Corrected On-Site
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave Corrected On-Site
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cheese cakes, tiramisu and peanut butter pies at front area, individual portion in to go container for grab and go
  • 51-18-6:Basic - No copy of latest inspection report available.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters Dust/grease build up on side of pizza oven Debris on shelves in walk in cooler
Food Inspector #8367429
2023-10-19
★★★☆☆ 3.0/5
Food safety inspection conducted on 10/19/2023 revealed 8 total violations (0 high priority, 0 intermediate, 8 basic).