POPEYES LOUISIANA KITCHEN

6860 South Kanner Highway

Florida, 34997

Martin County County

★★★½☆ (3.6/5)

Based on 6 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10864529

12A-28-4:High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch clothes then handled clean fryer basket to serve fries; no hand wash. Employee washed hands. Corrected On-Site

Inspection #: Visit ID: 10861811

12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee handled raw chicken, scratched head then put gloves on and handled clean lids for pans; no hand wash. Operator advised employee to wash hands.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At flip top cooler: sliced cheese (45F - Cold Holding) As per operator, stored since 1 hour. Not prepped or portioned today. Stored over stacked. Operator placed over stacked portion to quick chill. **Corrective Action Taken**

Inspection #: Visit ID: 8839017

Inspection #: Visit ID: 8740024

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Accumulation of dust on Air vents by drive thru over sauce cups, over tea station.
08B-38-4:Basic - Food stored on floor. Bag in box soda syrup stored on ground in dry storage area. Corrected On-Site
29-19-4:Basic - Standing water in floor drain/floor drain draining very slowly. Floor drain standing water at triple sink area.

Inspection #: Visit ID: 8509609

29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink with splitter attached at Mop closet by bathrooms.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand wash sink by drive thru. Corrected On-Site
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee health reporting agreement sent to operator. Per operator, 1 new employee hired less than 60 days.

Inspection #: Visit ID: 8361476

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed Employee hat stored In between condiment containers by drive thru. Operator removed hat. Observed Employee food stored over cooked rice and sauces at walk in cooler. Operator moved employee food to bottom shelf. Corrected On-Site
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bodily fluids procedure sent to operator.