GREAT WALL
Southeast Federal Highway
Florida, 34997
Martin County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 3/25/2024
High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Back door.
- 29-08-4:Basic - Plumbing system in disrepair. Hand wash sink drain pipe broken and draining water onto floor by back door.
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed Raw shrimp over French fries and cooked pork at reach in freezer by register. Both products not in commercial packaging. Operator stored properly. Corrected On-Site Repeat Violation Admin Complaint
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed Calcium and vitamin c pills and unknown pills with Chinese writing on label stored over wonton soup. Operator removed all pills and stored properly. Corrected On-Site
- 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. fried rice (130F - Cooling) at 12:10 since 11:50 - 123F at 12:26 Observed in plastic container on counter by wok station. At current rate of cooling product will not reach 70F within 2 hours. Operator decided to use time control. Operator placed time mark for remaining 3.25 hours. Time control procedure sent to operator. **Corrective Action Taken**
Food safety inspection conducted on 3/25/2024 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).
Inspection on 8/22/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/22/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/21/2023
High Priority
4
Intermediate
1
Basic
1
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-12-5:Basic - Stored food not covered. Observed opened Bag of rice not covered. Operator covered properly. Corrected On-Site Warning
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw beef over cooked pork at tall reach in freezer across from cook line. All products not in commercial packaging. Operator stored properly. Corrected On-Site Warning
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw pork over vinegar and ready to eat sauces at walk in cooler, raw shrimp over washed vegetables. Operator stored properly. Corrected On-Site Repeat Violation Admin Complaint
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed Raw Chicken over raw beef at tall reach in freezer across from cook line. All products not in commercial packaging. Operator stored properly. Corrected On-Site Repeat Violation Admin Complaint
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shrimp (45F - Cold Holding); beef (45F - Cold Holding); chicken (45F - Cold Holding); cooked pork (45F - Cold Holding) Per operator, not prepared or portioned today. Per operator, out of temperature for 2.5 hours. Operator placed on ice to quick chill. **Corrective Action Taken** Warning
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food safety inspection conducted on 8/21/2023 revealed 6 total violations (4 high priority, 1 intermediate, 1 basic).