CHANTALS PAR AVION
935 LINCOLN AVE, STUART 34994
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 6/24/2024
High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At walk-in cooler; raw salmon stored over ready to eat sauce. Operator moved raw salmon to lower shelf. Corrected On-Site
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. At walk-in freezer; portioned bags of raw chicken stored over portioned bags of raw steak. Operator moved chicken below steak. Corrected On-Site
Food safety inspection conducted on 6/24/2024 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).
Inspection on 3/29/2024
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-62-4:Basic - Light not functioning. At walk in cooler. Repeat Violation
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. At tall clear reach in cooler. Corrected On-Site
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Tall stainless cooler by entrance to dish area.
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. On prep table while assembling sandwiches. Corrected On-Site
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed Raw fish over cooked potatoes not in commercial packaging at white chest freezer, raw scallops and raw lobster over cooked sausage and cooked meatballs at walk in freezer. Educated operator on proper storage procedures.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Paper towel dispenser at hand wash sink not operable by back door. Advised operator to place paper towels near hand wash sink until dispenser is repaired. Repeat Violation
Food safety inspection conducted on 3/29/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).