THE WOODEN ROOSTER

104 2nd Avenue Northeast
Saint Petersburg, Florida, 33701
Downtown
Pinellas County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 3 health inspection reports

Location Map

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All Inspection Reports

Inspection on 1/14/2025

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine has mold like substances.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go boxes at front counter not stored inverted.
Food Inspector #8840419
2025-01-14
★★★★☆ 4.0/5
Food safety inspection conducted on 1/14/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 8/1/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8839864
2024-08-01
★★★★★ 5.0/5
Food safety inspection conducted on 8/1/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 7/25/2024

High Priority
4
Intermediate
1
Basic
1
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scoop in standing water of 74 F. Manager replaced water and temperature is now 174 F. **Corrected On-Site** **Warning**
  • 22-57-6:High Priority - High temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. High temperature thermometer only reached 153.9 F after running 6 times. Thermometer was calibrated during inspection. Sanitization will occur in three compartment sink at 400 ppm quaternary. **Warning**
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly by espresso machines not landing on food or food contact surfaces. **Warning**
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef not commercially packaged over ready-to-eat marshmallows and chocolate chips in reach in freezer. Manager stored correctly. **Corrected On-Site** **Warning**
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time stamp on time/temperature controlled for safety crepe batter. Employee put time stamp on. **Corrected On-Site** **Warning**
  • 35A-22-5:Intermediate - Non-service animals permitted in the premises of the establishment. **Warning**
Food Inspector #8740854
2024-07-25
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 7/25/2024 revealed 6 total violations (4 high priority, 1 intermediate, 1 basic).