TACO BELL #18575

9211 4th Street North
Saint Petersburg, Florida, 33702
Riviera Bay
Pinellas County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

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All Inspection Reports

Inspection on 1/28/2025

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. **Corrected On-Site**
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Corrected On-Site**
Food Inspector #8874771
2025-01-28
★★★★☆ 4.0/5
Food safety inspection conducted on 1/28/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 8/28/2024

High Priority
1
Intermediate
2
Basic
7
Total
10
Disposition: Met Inspection Standards

Inspection Details:

  • 16-10-4:Basic - Abrasives and detergents not removed during the rinse process. Reviewed with manager.
  • 14-72-4:Basic - Exhaust system operated with filters removed. No means to capture grease and/or condensation to prevent dripping. Hood filters has gaps in between. **Repeat Violation**
  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle touching shredded cheese in reach-in cooler on cooks line. Operator removed scoop. **Corrected On-Site**
  • 33-11-4:Basic - Missing drain plug at dumpster. **Repeat Violation**
  • 14-73-4:Basic - No container installed for catching grease from hood drip tray. **Repeat Violation**
  • 33-16-4:Basic - Open dumpster lid.
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler on cooks line.
  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee sitting at table in dining room area with gloves on. Then return to kitchen and begin preparing food orders,touching utensils, and single-serve item's without removing gloves and washing hands. Discussed with operator proper hand-hygiene techniques. Will email DBPR Form 5030-159. Wearing Gloves The Right Way. **Corrective Action Taken**
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager on duty Dominque Sampson CFM Certificate expired on 03-09-2020. Manager Monique Maxwell
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Food Inspector #8737780
2024-08-28
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 8/28/2024 revealed 10 total violations (1 high priority, 2 intermediate, 7 basic).