SWEETGREEN
1114 Central Avenue
Saint Petersburg, Florida, 33701
Edge District
Pinellas County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/18/2025
High Priority
3
Intermediate
0
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Measuring spoon handle touching in a container of sugar at front counter. Operator removed spoon. **Corrected On-Site**
- 22-16-4:Basic - Reach-in cooler at front counter containing cut leafy greens interior have accumulation of soil residues.
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee donning gloves pick up single-serve item from floor at front counter then discard gloves and touch single-serve gloves without washing hands. Discussed with operator proper hand-hygiene techniques. **Corrective Action Taken**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. From front counter at 2:57pm. Operator placed item in blast chiller. a. pesto fresh garlic (63F - Cold Holding) **Corrective Action Taken**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. From front counter at 2:45pm. Operator turned steam table up. a. cooked sweet potato (129F - Cold Holding) From steam table at 2:53pm. Operator turned steam table. a. salmon (108F - Hot Holding); b. diced chicken (107F - Hot Holding) **Corrective Action Taken**
Food safety inspection conducted on 2/18/2025 revealed 5 total violations (3 high priority, 0 intermediate, 2 basic).
Inspection on 11/26/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Rear door to exterior has gap underneath.
Food safety inspection conducted on 11/26/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).