DirtyFLRestaurant Inspection Data

OAK AND STONE

199 Central Avenue
Saint Petersburg, Florida, 33701
Downtown
Pinellas County County

Overall Food Safety Rating

★★☆☆☆ (2.3/5)
Based on 8 health inspection reports

All Inspection Reports

Inspection Date: 12/19/2024

Inspection #: Visit ID: 10744126

  • 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Double door oven on cook line has built up food debris. - From follow-up inspection 2024-12-19: **Time Extended**
  • 45-05-4:- From initial inspection : Portable fire extinguisher missing from its designated location. For reporting purposes only. Fire extinguisher by rear door on floor. - From follow-up inspection 2024-12-19: **Time Extended**

Inspection Date: 12/16/2024

Inspection #: Visit ID: 10743800

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 35A-03-4:Basic - Dead roaches on premises. 4 dead roaches in hallway by electrical panels. Manager removed and sanitized the area. Admin Complaint
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Double door oven on cook line has built up food debris.
  • 08B-12-5:Basic - Stored food not covered. Cooked pasta stored uncovered in walk in cooler.
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 4 live flies in mop sink area not landing on food or food contact surfaces. Admin Complaint
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1 live roach in rear hallway by electrical panel. Manger killed, removed and sanitized the area. Admin Complaint
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in bar. Manager replaced. Corrected On-Site
  • 45-05-4:Portable fire extinguisher missing from its designated location. For reporting purposes only. Fire extinguisher by rear door on floor.

Inspection Date: 8/27/2024

Inspection #: Visit ID: 8871101

  • 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Cove molding broken on wall across from ice machines. Warning - From follow-up inspection 2024-08-27: **Time Extended**
  • 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 1 live roach along wall by hand wash sink next to ice machines. Manager killed, removed and sanitized the area. Warning - From follow-up inspection 2024-08-27: 1 live roach along wall by hand wash sink next to ice machines. Manager killed, removed and sanitized the area. Admin Complaint

Inspection Date: 8/26/2024

Inspection #: Visit ID: 8734615

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. CO2 tanks by soda station not secured. Warning
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket by ice machines not inverted for protection. Manager inverted. Corrected On-Site Warning
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Cove molding broken on wall across from ice machines. Warning
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on prep table in server area. Manager removed. Corrected On-Site Warning
  • 08B-38-4:Basic - Food stored on floor. Soda box in floor by soda station. Corrected On-Site Warning
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly in ware washing area not landing on food or food contact surfaces. Repeat Violation Warning
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1 live roach along wall by hand wash sink next to ice machines. Manager killed, removed and sanitized the area. Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on reach in coolers on cook line have food debris buildup. Warning
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash unable to dispense paper towels at hand wash sink by ice machines. Manager fixed dispenser. Corrected On-Site Warning

Inspection Date: 3/4/2024

Inspection #: Visit ID: 8465733

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly in warehouse washing area not landing on food or food contact surfaces. Repeat Violation

Inspection Date: 9/11/2023

Inspection #: Visit ID: 8495257

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting board across from fryers has grooved cut marks and is no longer cleanable. Repeat Violation
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Double door ovens on cook line have built up food debris. Repeat Violation
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee beverages in cooler and not segregated. Manager removed. Corrected On-Site
  • 35B-05-4:Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Front door is open during operating hours. Repeat Violation
  • 25-05-4:Basic - Single-service articles improperly stored. Pizza boxes on floor by front reception area.
  • 14-02-4:High Priority - Copper or copper alloys in contact with foods with a pH below 6. Copper lined mugs used to prepare alcoholic beverages with a ph above 6. Manager removed mugs. Corrected On-Site
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly n kitchen landing on prep table. Manager killed fly, removed and sanitized the area. 1 live fly in ware washing area, not landing on food or food contact surfaces. 1 live fly in hallway between restrooms and beer cooler not landing on food or food contact surfaces. Repeat Violation Admin Complaint
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler by double door ovens: Philly cheesesteak egg rolls (48F - Hot Holding); par cooked chicken wings (48F - Cold Holding) Manager put items on ice. Temperatures taken again at 12:45 pm: Philly cheesesteak egg rolls 43 F Par cooked chicken wings 43 F Corrected On-Site Repeat Violation
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No vacuum breaker on hose bib by hand wash sink and dough mixer. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener and slicer in pizza prep area have built up food debris. Repeat Violation
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink by ice machine blocked by step ladder. Manager removed ladder. Corrected On-Site

Inspection Date: 8/15/2023

Inspection #: Visit ID: 8465525

  • 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Prep tables in kitchen have grooved cutting boards and are no longer cleanable. Warning - From follow-up inspection 2023-08-15: **Time Extended**
  • 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Ovens on cook line have food debris build up. Warning - From follow-up inspection 2023-08-15: **Time Extended**
  • 29-34-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No vacuum breaker on hose bib for water filtration system in rear of kitchen. Warning - From follow-up inspection 2023-08-15: Vacuum breaker has not been added as of this callback inspection report. **Time Extended**

Inspection Date: 8/7/2023

Inspection #: Visit ID: 8356337

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine in rear hallway has mold like substance. Repeat Violation Warning
  • 35A-06-4:Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Approximately 30 dead and trapped flies in light control device by rear door. Manager removed dead flies from light control device. Corrected On-Site Warning
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. CO2 tank by soda machine and mop sink not properly secured. Repeat Violation Warning
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Prep tables in kitchen have grooved cutting boards and are no longer cleanable. Warning
  • 08B-20-4:Basic - Damaged/spoiled/recalled food not properly segregated. Dented can of sliced olives, 55 ounces, not segregated in dry goods storage area. Warning
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting on pans on drying rack in ware washing area. Warning
  • 08B-38-4:Basic - Food stored on floor. Ribeye stored on the floor in walk in freezer. Manager stored correctly. Corrected On-Site Warning
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spatulas in standing water of 92 F. Manager removed spatulas. Warning
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Ovens on cook line have food debris build up. Warning
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In bar area. Warning
  • 35B-05-4:Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Dining room doors are opened during service. Warning
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on cook line not stored in sanitizing solution. Warning
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Dented can of sliced olives, 55 ounces, not segregated in dry goods storage area. Warning
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 6 live flies in kitchen not landing on food or food contact surfaces. 3 live flies by soda boxes not landing on food or food contact surfaces. 3 live flies in ware washing area not landing on food or food contact surfaces. Repeat Violation Warning
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler across from vegetable sink: buffalo sauce, 384 ounces, with real butter (77F - Cold Holding) Sauce was made more than 4 hours ago. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler across from vegetable sink: buffalo sauce, 384 ounces, with real butter (77F - Cold Holding) Sauce was made more than 4 hours ago. Warning
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No vacuum breaker on hose bib for water filtration system in rear of kitchen. Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener in prep table in kitchen has food debris. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In bar area. Warning
  • 45-05-4:Portable fire extinguisher missing from its designated location. For reporting purposes only. Fire extinguisher on the ground under three-compartment sink.