SAKURA ASIAN CUISINE
128 Mariner Boulevard
Florida, 34609
Hernando County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/19/2025
High Priority
3
Intermediate
0
Basic
0
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed ready-to-eat spare ribs stored in a non-food grade bag in walk-in cooler. Operator removed and stored in a container. **Corrected On-Site**
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw shrimp and raw lobster stored above ready-to-eat rangoons in reach-in freezer in kitchen across from fryers not in original commercial sealed packaging. Operator corrected organization in freezer. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish stored over ready-to-eat vegetables in sushi station coolers. Operator moved and stored correctly. **Corrected On-Site**
Food safety inspection conducted on 2/19/2025 revealed 3 total violations (3 high priority, 0 intermediate, 0 basic).
Inspection on 12/18/2024
High Priority
3
Intermediate
3
Basic
1
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 08B-20-4:Basic - Damaged/spoiled/recalled food not properly segregated. Observed 4 cans of baby corn stored on shelf in kitchen dented at the seams. Operator removed and separated from other cans. See stop sale.
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed 4 cans of baby corn stored on shelf in kitchen dented at the seams. Operator removed and separated from other cans.
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken stored over raw fish in walk-in freezer not in original commercial packaging. Operator had employee move and store correctly. **Corrected On-Site**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed spray bottle containing toxic chemical stored in wait station next to single service items like cups and lids. Operator removed. **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed containers stored in two handwash sinks in kitchen. Operator removed. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink to the right of the dishmachine. Operator placed napkins. **Corrected On-Site** **Repeat Violation**
- 31B-03-4:Intermediate - No soap provided at handwash sink to the left of the the compartment sink.
Food safety inspection conducted on 12/18/2024 revealed 7 total violations (3 high priority, 3 intermediate, 1 basic).