ROOKIES SPORTS BAR & GRILL

Name: ROOKIES SPORTS BAR & GRILL
Address: 3095 ANDERSON SNOW RD, SPRING HILL, FL, 34609, US
Rating: 4

3095 ANDERSON SNOW RD

★★★★☆ (4.0/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8830616

31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at the end of the cook line. Operator replaced. Corrected On-Site

Inspection #: Visit ID: 8830291

Inspection #: Visit ID: 8734367

22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish machine at 0 ppm with dishes being actively run through machine. Sanitizer bucket was empty, employee replaced bucket. New reading at 50 ppm. Dish machine in the bar with chlorine sanitizer at 0 ppm. Employee contacted service company for repair. Warning
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Rice (47F - Cold Holding); Coleslaw (47F - Cold Holding); Shredded Cheese (47F - Cold Holding); Housemade Ranch with Buttermilk (46F - Cold Holding); Housemade Blue Cheese with Buttermilk (45F - Cold Holding) in 3 door 2 hood reach-in cooler at 1:00 PM. Employee stated items had been in cooler since 11 AM. Employee removed items to rapidly cool product down. **Corrective Action Taken** Warning
03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed French Onion Soup (130F - Hot Holding); Tomato Soup (130F - Hot Holding); Chili (187F - Hot Holding) in steam table at 12:40 PM. Employee stated items had been in steam table for less than 4 hours. Removed to reheat to 165F. **Corrective Action Taken** Warning

Inspection #: Visit ID: 8545877

Inspection #: Visit ID: 8356057

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table across from stacked ovens next to cutting board on counter. Employee moved. Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with an accumulation of food debris and grease.