PHILLY'S BEST CHEESESTEAK HOUSE
4038 Andy Pella Drive
Florida, 34606
Hernando County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/25/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/25/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/30/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed accumulation of grease and food debris on hood system, filters, and behind cook line on equipment and wall. Operator contacted company for service. **Warning** - From follow-up inspection 2024-07-30: **Time Extended**
Food safety inspection conducted on 7/30/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 7/25/2024
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed accumulation of grease and food debris on hood system, filters, and behind cook line on equipment and wall. Operator contacted company for service. **Warning**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. - Observed Cut Lettuce (45F - Cold Holding) and Housemade Ranch with Buttermilk (45F - Cold Holding) in reach-in cooler at front counter at 2:05 PM. Items had been in cooler overnight and a temperature was not taken of the food today. - Observed Sliced White American Cheese (47F - Cold Holding); Cooked Onions (45F - Cold Holding); Housemade Chipotle Dressing with Sour Cream (45F - Cold Holding); Cooked Beef (46F - Cold Holding) in reach-in cooler on cook line at 2:20 PM. Items had been in cooler overnight and a temperature was not taken of the food today. **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - Observed Cut Lettuce (45F - Cold Holding) and Housemade Ranch with Buttermilk (45F - Cold Holding) in reach-in cooler at front counter at 2:05 PM. Items had been in cooler overnight and a temperature was not taken of the food today. See stop sale. - Observed Sliced White American Cheese (47F - Cold Holding); Cooked Onions (45F - Cold Holding); Housemade Chipotle Dressing with Sour Cream (45F - Cold Holding); Cooked Beef (46F - Cold Holding) in reach-in cooler on cook line at 2:20 PM. Items had been in cooler overnight and a temperature was not taken of the food today. See stop sale. **Warning**
Food safety inspection conducted on 7/25/2024 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).