GOLDEN CORRAL

5300 Commercial Way

Florida, 34606

Hernando County County

★★★½☆ (3.8/5)

Based on 6 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8882110

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed equipment stored and stacked in bus tubs behind buffet line areas with water droplets in container. Discussed proper storage of equipment.
36-73-4:Basic - Floor soiled/has accumulation of debris. Observed accumulation of food debris and grease on cook lines with fryers and grill in front service area.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed dough machine that sections rolls soiled with accumulation of food debris and grease. Discussed cleaning frequency with operator.

Inspection #: Visit ID: 8696910

23-24-4:Basic - Buildup of food debris/soil residue on equipment. Accumulation of food and grease on wok off kitchen cook line, sides of fryer equipment, and food debris and grease accumulation inside of ovens and warmers in kitchen. Operator had employee start to clean and sanitize. **Corrective Action Taken**
36-22-4:Basic - Floor area(s) covered with standing water throughout all areas of kitchen. Operator had employees start to clean up standing water. Repeat Violation
36-64-5:Basic - Objectionable odors in women's bathroom.
36-10-4:Basic - Soiled floors/carpeting in between salad buffet line and hot food buffet line and soiled floors throughout some areas of the kitchen.
29-02-4:Basic - Toilet leaking when flushed on to floor in large stall in women's bathroom. Operator closed off stall and turned off water to toilet. **Corrective Action Taken**
36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Observed the wall in salad bar area and in women's bathroom not smooth and easily cleanable due to current remodeling. Floor not smooth and easily cleanable in women's bathroom. Operator stated that will be addressed with the remodeling.

Inspection #: Visit ID: 8662837

Inspection #: Visit ID: 8660754

35A-03-4:Basic - Dead roaches on premises. Observed 20 dead roaches inside of emptied reach-in cooler to the right of the pizza station reach-in cooler and 5 dead roaches on floor in surrounding area. Operator had employees start to clean and sanitize area and operator had employee remove reach-in cooler. **Corrective Action Taken** Warning
36-22-4:Basic - Floor area(s) covered with standing water in warewashing area near dishmachine, three compartment sink, and near fish and chicken battering station Warning
36-73-4:Basic - Floor soiled/has accumulation of debris. Observed accumulation of food debris behind equipment on cookline and underneath food serving areas. Warning
06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed meat in prep area sitting out without cold running water outside of walk-in freezer and walk-in cooler prep area near slicer. Warning
29-11-4:Basic - Water leaking from pipe underneath sink to the left of the dishmachine and underneath three compartment sink. Warning
35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed 2 live roaches to the right of the pizza station reach-in cooler crawling on floor and near hole in wall with equipment piping. Operator contacted pest control company. Admin Complaint

Inspection #: Visit ID: 8570232

31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed two trash cans blocking handwash sinks off of cook line. Employees moved. Corrected On-Site

Inspection #: Visit ID: 8383007

36-22-4:Basic - Floor areas covered with standing water throughout the kitchen and floors soiled underneath equipment. Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed base of self dispensing soft serve ice cream machine with accumulation of slime.
29-11-4:Basic - Water leaking from pipe underneath three compartment sink. Repeat Violation
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Shredded Mozzarella Cheese (47F - Cold Holding) in pizza reach-in cooler. Operator stated the item had been in the reach-in cooler since 10:45 AM. Operator had moved to walk-in cooler for rapid cooling. **Corrective Action Taken**