CAPONE'S BILLIARD LOUNGE
10463 COUNTY LINE RD, SPRING HILL 346095695
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 8/28/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/28/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/14/2024
High Priority
2
Intermediate
1
Basic
0
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Raw Beef (52F - Cold Holding); Shredded Cheese (51F - Cold Holding); Sliced Cheeses (52F - Cold Holding); Cooked Beef (53F - Cold Holding); Mushrooms (49F - Cold Holding); Chicken (50F - Cold Holding) in reach-in cooler at 2:15 PM. Operator stated items had been in cooler overnight and a temperature was not taken today. **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Raw Beef (52F - Cold Holding); Shredded Cheese (51F - Cold Holding); Sliced Cheeses (52F - Cold Holding); Cooked Beef (53F - Cold Holding); Canned Mushrooms (49F - Cold Holding); Chicken (50F - Cold Holding) in reach-in cooler at 2:15 PM. Operator stated items had been in cooler overnight and a temperature was not taken today. Operator discarded items. **Corrected On-Site** **Warning**
- 22-38-5:Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator had a bleach that wasn't approved for food contact surfaces. Operator went to store and purchased correct bleach. **Corrected On-Site** **Warning**
Food safety inspection conducted on 8/14/2024 revealed 3 total violations (2 high priority, 1 intermediate, 0 basic).