MOES FAMILY DELI II
US Highway 1
Florida, 32958
Indian River County County
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 12/19/2024
High Priority
1
Intermediate
3
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Gasket chest freezer Gasket front make table **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Red potatoes **Corrected On-Site**
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Forgot to put time on shell eggs **Corrected On-Site**
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened 12-15 **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade **Corrected On-Site** **Repeat Violation**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Baskets in sink **Corrected On-Site**
Food safety inspection conducted on 12/19/2024 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).
Inspection on 7/17/2024
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup used to scoop sauerkraut onions in make table **Corrected On-Site**
- 14-11-5:Basic - Equipment in poor repair. Gasket reach in chest freezer **Repeat Violation**
- 36-62-4:Basic - Light not functioning. Under hood fan **Repeat Violation**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Sink in kitchen Sent operator copy **Corrected On-Site** **Repeat Violation**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator renewed license during inspection **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade **Repeat Violation**
Food safety inspection conducted on 7/17/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).