THE CHEESECAKE FACTORY

Lincoln Road
Miami Beach, Florida, 33139
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

626 LINCOLN RD

Miami Beach, FL

625 LINCOLN RD

Miami Beach, FL

525 LINCOLN RD

Miami Beach, FL

1620 SW 8 ST

Miami, FL

819 LINCOLN ROAD

Miami Beach, FL

1580 WASHINGTON AVE

Miami Beach, FL

7971 BIRD RD

Miami, FL

1701 JAMES AVE

Miami Beach, FL

1515 WASHINGTON AVE

Miami Beach, FL

1751 SW 3 AVE

Miami, FL

All Inspection Reports

Inspection on 2/19/2025

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Observed employee cutting fresh oranges before washing. Employee washed the cut and uncut oranges. **Corrected On-Site**
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of the stand up reach in cooler in the salad make area soiled. Employee cleaned the reach in cooler. **Corrected On-Site**
  • 36-50-4:Basic - Unclean building components, attachments or fixtures. Fan cover in the beverage walk in cooler soiled. **Repeat Violation**
Food Inspector #8897879
2025-02-19
★★★★☆ 4.0/5
Food safety inspection conducted on 2/19/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 9/24/2024

High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in the walk in freezer on the exterior of boxes of food and the shelves. **Repeat Violation**
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Employee began to remove the labels. **Corrected On-Site**
  • 36-50-4:Basic - Unclean building components, attachments or fixtures. Fan covers in the walk in coolers soiled.
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw shell eggs in the walk in cooler. Employee removed the chicken. Raw ground beef stored over whole muscle intact beef in the draw reach in cooler on the right side of the cook line. Manager placed the beef above the ground beef.. **Corrected On-Site**
Food Inspector #8718901
2024-09-24
★★½☆☆ 3.0/5
Food safety inspection conducted on 9/24/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).