SUSHI RAMEN
10262 Causeway Boulevard
Florida, 33511
Hillsborough County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/4/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed the cook line cutting boards with deep grooves.
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed two cooks with watch on while cooking. Operator had them removed them. **Corrected On-Site**
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed three different sets of utensils in 77 degree standing water in the establishment. Operator emptied all three containers. **Corrected On-Site**
Food safety inspection conducted on 12/4/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 8/13/2024
High Priority
4
Intermediate
1
Basic
3
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Observed debris build up on the top of the dish machine. **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Observed bags of rice stored on the floor of the dry storage area. Operator placed the bags on a shelf. **Corrected On-Site**
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed multiple to-go containers not stored inverted. Operator inverted them. **Corrected On-Site**
- 41-07-4:High Priority - Container of medicine improperly stored. Observed a first aid kit and other containers of medicine stored on top of a reach in cooler/freezer. Operate removed the medicine. **Corrected On-Site**
- 12A-10-4:High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed an employee touch their face and then handle clean utensils. Operator had the employee wash the utensils and wash their hands. **Corrected On-Site**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed a container of butane fuel stored next to a container of carrots in the sushi area. Operator removed the fuel. **Corrected On-Site**
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed a missing vacuum breaker on the end of a splitter for their mop sink.
- 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed an employee wash his hands in the triple sink. Operator had the employee rewash their hands in the hand wash sink. **Corrected On-Site**
Food safety inspection conducted on 8/13/2024 revealed 8 total violations (4 high priority, 1 intermediate, 3 basic).