DirtyFLRestaurant Inspection Data

ARTS & CENTRAL

With 5 inspections documented, ARTS & CENTRAL maintains a 2.7/5 food safety rating in SARASOTA. Recent inspections show improving food safety practices.

611 CENTRAL AVE, SARASOTA 34236

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 7/18/2025

Inspection #: Visit ID: 13456946

  • N/A:No Violations Were Observed

Inspection Date: 7/9/2025

Inspection #: Visit ID: 10889633

  • 10-18-5:Basic - In-use utensil stored in sanitizer between uses. Knife stored in sanitizer on the cook line. Employee removed the knife to be washed and sanitized . **Corrective Action Taken** Warning
  • 22-57-6:High Priority - Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Temperature heat Sanitizer reading of 144F at plate level.. Manager stoped using the dishwasher, set up the three compartment sink to properly sanitize and called the technician. Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw cold smoked salmon stored over vanilla pudding and cut watermelon in the reach in cooler in the pantry area. Employee removed the salmon. Corrected On-Site Warning
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw fish in the reach in cooler on the cook line. Employee removed the chicken. Corrected On-Site Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottles containing cleaning fluid not labeled. Chef labeled the bottles. Corrected On-Site Warning

Inspection Date: 2/17/2025

Inspection #: Visit ID: 8820549

  • 24-27-4:Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Clean mixing bowl and cheese boards stored next to the hand washing sink in the dishwasher area. Chef removed the items. Corrected On-Site
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on a preparation table on the cook line. Employee removed the drink. Corrected On-Site
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone stored on a shelf next to food above the reach in cooler in the kitchen. Manager removed the phone. Corrected On-Site
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Raw cold smoked salmon stored over unwashed lettuce in the reach in cooler in the pantry area. Chef removed the salmon. Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle containing cleaning stored next to bottles of liquor in the bar area. Bartender removed the bottle. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand washing sink in the cook line area. Manager placed paper towels at the hand washing sink. Corrected On-Site

Inspection Date: 7/2/2024

Inspection #: Visit ID: 8735064

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over cut and washed zucchini in the drawer reach in cooler on the cook line. Chef placed the beef below the zucchini. Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle containing cleaning fluid stored next to clean pans in the cook line area. Chef removed the bottles. Corrected On-Site
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

Inspection Date: 2/6/2024

Inspection #: Visit ID: 8253188

  • N/A:No Violations Were Observed