KEKE'S BREAKFAST CAFÉ
9723 Eagle Creek Center Boulevard
Orlando, Florida, 32832
Orange County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/3/2025
High Priority
0
Intermediate
1
Basic
8
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. -white cutting board on first reach-in cooler on cookline
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee cell phone stored on shelf above single service items, operator relocated **Corrected On-Site**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. -large plastic containers on drying shelf, operator reorganized **Corrected On-Site** **Repeat Violation**
- 14-69-4:Basic - Ice buildup in walk-in freezer. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler shelves have an accumulation of grease and food debris **Repeat Violation**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall around handwash sink at entrance to kitchen has an accumulation of grease and food debris **Repeat Violation**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink in unisex employee bathroom, operator restocked **Corrected On-Site**
Food safety inspection conducted on 3/3/2025 revealed 9 total violations (0 high priority, 1 intermediate, 8 basic).
Inspection on 9/5/2024
High Priority
0
Intermediate
2
Basic
8
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. -light accumulation of black, mold-like substance
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. -top of dish machine where lid meets top
- 36-36-4:Basic - Ceiling tile over prep table hanging down creating an opening, employee rehung **Corrected On-Site**
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -multiple employees wearing watches while preparing food, operator educated employees, employees removed watches **Corrected On-Site**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. -large plastic containers on dish drying rack, operator reorganized **Corrected On-Site** **Repeat Violation**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -walk-in freezer
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler shelf has a light accumulation of food debris
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall behind sprayer hose in dish washing area has a light accumulation of black, mold-like substance, employee cleaned **Corrected On-Site**
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -chocolate milk in service area glass door reach-in cooler, operator dated **Corrected On-Site**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -walk-in cooler: cooked and cooled red potatoes, per operator cooked more than 24 hours ago lacking date, operator dated **Corrected On-Site**
Food safety inspection conducted on 9/5/2024 revealed 10 total violations (0 high priority, 2 intermediate, 8 basic).