THE TREN

1093 PURYEAR ST

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 2 health inspection reports

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All Inspection Reports

Inspection on 12/3/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8988744
2024-12-03
★★★★★ 5.0/5
Food safety inspection conducted on 12/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 9/25/2024

High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 14-13-4:Basic - Food-contact surface not smooth and easily cleanable. Observed peel and stick material peeling off on prep table surfaces **Repeat Violation**
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed hand washing station faucet leaking at base near handles.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish and shrimp on same shelf as ready to eat tomatoes and lettuce. Person in charge placed raw fish below ready to eat foods. **Corrected On-Site**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chicken (55F - Hot Holding); fish (60F - Hot Holding); shrimp (58F - Hot Holding); butter (75F - Cold Holding); ambient air of refrigerator 75F () Person in charge stated they set up and turned refrigerator on 45 mins prior to inspection. Food is purchased daily for sale per person in charge. Discussed using coolers with ice for transportation of food and until refrigerator comes down in temperature. Person in charge placed all products in working freezer during inspection to cool. Person in charge also had ice delivered with a cooler. **Corrective Action Taken** **Warning**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed fryer baskets soiled with grease and food debris.
Food Inspector #8709768
2024-09-25
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/25/2024 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).