KENTUCKY FRIED CHICKEN

7007 Hackney Drive
Florida, 33578
Hillsborough County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 5 health inspection reports

Location Map

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Nearby Locations

9628 US 301 S

Riverview, FL

13174 HWY 301

Riverview, FL

6915 US 301 S

Riverview, FL

8001 US HWY 301

Riverview, FL

8001 S US HWY 301

Riverview, FL

3883 US HIGHWAY 301 SOUTH

Riverview, FL

11230 SULLIVAN ST

Riverview, FL

7210 US HWY 301 S

Riverview, FL

9852 US HWY 301 S

Riverview, FL

3827 US HWY 301 S UNIT C3

Riverview, FL

All Inspection Reports

Inspection on 2/18/2025

High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Floor tile near fryers.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Water for chicken 69 F, employee placed ice in batter. **Corrective Action Taken** Repeat Violation
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter missing vacuum breaker. Repeat Violation
Food Inspector #8894404
2025-02-18
★½☆☆☆ 2.0/5
Food safety inspection conducted on 2/18/2025 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).

Inspection on 9/19/2024

High Priority
3
Intermediate
0
Basic
3
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting near 3 compartment sink. Repeat Violation
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old label on containers near 3 compartment sink.
  • 33-16-4:Basic - Open dumpster lid.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken wash 78 F, advised operator to add ice.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter missing vacuum breaker. Repeat Violation
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. 3 compartment sink tested 500+ppm quaternary ammonium, operator remade tested 400ppm. Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket tested 500+ppm quaternary ammonium, operator remade tested 400ppm. Corrected On-Site
Food Inspector #8781434
2024-09-19
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/19/2024 revealed 6 total violations (3 high priority, 0 intermediate, 3 basic).

Inspection on 5/30/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8681838
2024-05-30
★★★★★ 5.0/5
Food safety inspection conducted on 5/30/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 1/16/2024

High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine. Repeat Violation
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting near 3 Compartment Sink.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter missing vacuum breaker.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine.
Food Inspector #8449195
2024-01-16
★★½☆☆ 3.0/5
Food safety inspection conducted on 1/16/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).

Inspection on 7/19/2023

High Priority
0
Intermediate
1
Basic
7
Total
8
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in kitchen. Repeat Violation
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table near front counter. Operator removed at time of inspection. Corrected On-Site
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Behind fryers and chicken batter area in kitchen. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Bulk oil on floor in kitchen. Operator relocated at time of inspection. Corrected On-Site Repeat Violation
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at drive thru window.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind fryers.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. On season salt packets in dry storage. Operator removed at time of inspection. Corrected On-Site Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink near walk in cooler. Operator provided at time of inspection. Corrected On-Site
Food Inspector #8380502
2023-07-19
★★★☆☆ 3.0/5
Food safety inspection conducted on 7/19/2023 revealed 8 total violations (0 high priority, 1 intermediate, 7 basic).