POP'S SMOKE SHED
29770 Overseas Highway
Florida, 33043
Monroe County County
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/18/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/18/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/6/2024
High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. **Warning**
- 08B-42-4:Basic - Food stored outside of the MFDV in 2 semi trailers . **Warning**
- 29-04-4:High Priority - Nonfood-grade hose conveying potable water. **Warning**
- 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. **Warning**
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Observed 2 semi -trailer storage containers on site used for storage of food items and supplies for the MFDV. The semi trailers are not on wheels or mobile and are not on the approved drawings one of the trailers is a walk-in cooler with prep tables and cold food storage , the other trailer is dry storage and has cold holing units inside of it also **Warning**
Food safety inspection conducted on 11/6/2024 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).
Inspection on 7/17/2024
High Priority
1
Intermediate
4
Basic
1
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**
- 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink.
- 16-33-4:Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Cup stored in handwashing sink
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Repeat Violation**
- 16-37-1:Intermediate - No quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation**
Food safety inspection conducted on 7/17/2024 revealed 6 total violations (1 high priority, 4 intermediate, 1 basic).