LA MICHOACANA

610 West Jefferson Street
Florida, 32351
Gadsden County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 5/8/2025

Inspection #: Visit ID: 10809094

  • N/A:No Violations Were Observed

Inspection Date: 3/28/2025

Inspection #: Visit ID: 8755290

  • 08B-38-4:Basic - Food stored on floor. Observed raw chicken in a tub stored on floor in walk in cooler. Manager moved chicken to a shelf. Corrected On-Site

Inspection Date: 3/26/2024

Inspection #: Visit ID: 8639659

  • N/A:No Violations Were Observed

Inspection Date: 3/25/2024

Inspection #: Visit ID: 8574122

  • 08B-38-4:Basic - Food stored on floor. Observed pot of beef, and pot of pork stored on floor in walk in cooler.
  • 09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee preparing ready to eat with no gloves.
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed approximately 10 lives roaches in crevices of drain board in dish area. Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed bowls in hand wash sink at front counter.
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Noe Bolanos person in charge during time of inspection. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection Date: 12/13/2023

Inspection #: Visit ID: 8366794

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed shell eggs stored on shelf above whipped topping in walk in cooler. Repeat Violation
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Serafin Bolanos 09/20/2018