HERITAGE LANDING GOLF CLUB

Name: HERITAGE LANDING GOLF CLUB
Address: 14611 HERITAGE LANDING BLVD, PUNTA GORDA, FL, 33955, US
Rating: 4.1

14611 HERITAGE LANDING BLVD, PUNTA GORDA 33955

★★★★☆ (4.1/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8992548

08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed raw shell eggs of employees next to prepackaged food at prep table. Operator removed the eggs from the establishment. Corrected On-Site
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed posted signs of "handwash only" at handwash sink.

Inspection #: Visit ID: 8728624

53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection #: Visit ID: 8468267

08B-38-4:Basic - Food stored on floor. Observed soda beverages at dry storage area floor. Educated the operator.
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed employee dumping water at frontline handwash sink. Educated the employee.
16-52-4:Intermediate - Wash solution in three-compartment sink less than 110 degrees Fahrenheit. Observed 88F at 3 compartment sink. Operator replaced with water temperature of 123F. Emailed the Manual Dishwashing Procedure. Corrected On-Site

Inspection #: Visit ID: 8350585

31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed container at kitchen handwash sink. Operator removed the container. Corrected On-Site
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed incomplete documents. Operator completed the documents during inspection. Corrected On-Site
53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.