THIRSTY TURTLE EXPRESS

2849 SW PORT ST LUCIE BLVD

Overall Food Safety Rating

★½☆☆☆ (1.7/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

6759 S US 1

Port St Lucie, FL

6692 S US 1 ST LUCIE SQ

Port St Lucie, FL

10111 S US HWY 1

Port St Lucie, FL

10120 S FEDERAL HWY

Port St Lucie, FL

9136 S US 1

Port Saint Lucie, FL

1730 SE PORT ST LUCIA BLVD

Port St Luicie, FL

9128 S FEDERAL HWY

Port St Lucie, FL

7820 S FEDERAL HWY

Port St Lucie, FL

2824 SW PORT ST LUCIE BLVD #14

Port St Lucie, FL

8007 S US 1

Port St Lucie, FL

All Inspection Reports

Inspection on 4/15/2025

High Priority
2
Intermediate
0
Basic
3
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 32-02-4:Basic - Bathroom door left open other than during cleaning or maintenance. Manager closed both doors. **Corrected On-Site**
  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both employee/ guest bathrooms.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. **Corrected On-Site**
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Employees sprite bottle was sitting in ice in the ice machine. Manager removed ice and employee cleaned and sanitized machine. **Corrected On-Site**
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Informed Manager what to purchase.
Food Inspector #10733665
2025-04-15
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 4/15/2025 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).

Inspection on 12/3/2024

High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw burgers overs sliced corned beef in reach in cooler. **Corrected On-Site**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked onions 47f Cooked mushrooms 50f Cold holding. Cook stated it has been in cooler overnight. Manager discarded **Corrected On-Site**
Food Inspector #8731749
2024-12-03
★★☆☆☆ 2.0/5
Food safety inspection conducted on 12/3/2024 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).