THE TESORO CLUB
2000 SE VIA TESORO
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 11/1/2024
High Priority
1
Intermediate
3
Basic
1
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Maui not cut open.
- 01B-04-5:High Priority - Stop Sale issued due to reduced oxygen packaging fish not removed from original package and thawed.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle at bar. **Corrected On-Site**
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Tuna not identified on menu with asterisk. Chef correcting menu's on site. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At bar and storage unit sink downstairs. **Corrected On-Site**
Food safety inspection conducted on 11/1/2024 revealed 5 total violations (1 high priority, 3 intermediate, 1 basic).