TEXAS ROADHOUSE

210 NW PEACOCK BLVD

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 4 health inspection reports

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All Inspection Reports

Inspection on 4/9/2025

High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ribs 45F cold holding, cooked rice 48F cold holding, raw salmon 45F cold holding, raw shrimp 44F cold holding, cinnamon butter 55F cooling, found in grill cooler. Manager placed items in another cooler to rapid cool. Rechecked Salmon 42F cold holding, ribs 43F cold holding **Corrected On-Site**
Food Inspector #10719190
2025-04-09
★★★½☆ 4.0/5
Food safety inspection conducted on 4/9/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).

Inspection on 11/15/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Cracked flooring in walk in freezer. - From follow-up inspection 2024-11-14: **Time Extended** - From follow-up inspection 2024-11-15: **Time Extended**
Food Inspector #10719967
2024-11-15
★★★★½ 5.0/5
Food safety inspection conducted on 11/15/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 11/14/2024

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Near fry station. - From follow-up inspection 2024-11-14: **Time Extended**
  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Cracked flooring in walk in freezer. - From follow-up inspection 2024-11-14: **Time Extended**
  • 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 8 live flies in baking area. Staff is actively working on removing flies from area. Per Derek, next day. **Corrective Action Taken** **Warning** - From follow-up inspection 2024-11-14: 4 live flies in same area. Manager on site actively trying to remove flies. Per Randy, next day call back approved. **Time Extended** **Corrective Action Taken**
Food Inspector #10718954
2024-11-14
★★★☆☆ 3.0/5
Food safety inspection conducted on 11/14/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).

Inspection on 11/13/2024

High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Near fry station.
  • 36-22-4:Basic - Floor area(s) covered with standing water. Inside of walk in freezer. Employee mopped up. **Corrected On-Site**
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Cracked flooring in walk in freezer.
  • 36-62-4:Basic - Light not functioning. 1 light bulb in bake area. **Corrected On-Site**
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 8 live flies in baking area. Staff is actively working on removing flies from area. Per Derek, next day. **Corrective Action Taken** **Warning**
Food Inspector #8732458
2024-11-13
★★½☆☆ 3.0/5
Food safety inspection conducted on 11/13/2024 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).