TAQUERIA MONTANOS MEXICAN FOOD INC
10786-10788 S US HWY 1
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/6/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 14-11-5:Basic - Equipment in poor repair. On line ambient 55f cold holding , Must make sure all foods are not stored in cooler until they are able to maintain 41f or below. Food that were in cooler were prepared less then 1 hour ago advised to rapid chill and keep on ice bath or in another cooler
- 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed and hung on wall **Corrected On-Site**
Food safety inspection conducted on 2/6/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 7/24/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 08B-38-4:Basic - Food stored on floor. Bag of potatoes in walk in cooler **Corrected On-Site**
Food safety inspection conducted on 7/24/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).