ANTONIO'S PIZZA

With 7 documented inspections, ANTONIO'S PIZZA in PORT ST LUCIE has achieved a 3.7/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 7 reports on file

741 Northwest Airoso Boulevard

Port Saint Lucie, Florida, 34983

Saint Lucie County County

Overall Food Safety Rating

★★★½☆ (3.7/5)

Based on 7 health inspection reports

All Inspection Reports

10/24/2025· 4mo ago

Visit ID: 10873980

Met Inspection Standards

2 basic

14-01-5:Basic - Bowl or other container with no handle used to dispense food. In yeast Corrected On-Site Repeat Violation
10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. In chicken wings Corrected On-Site

4/9/2025· 11mo ago

Visit ID: 8855675

Met Inspection Standards

2 int, 5 basic

14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup used to scoop cheese Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters Gasket 3 door reach in cooler
12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Corrected On-Site
25-05-4:Basic - Single-service articles improperly stored. Pizza boxes on floor Corrected On-Site Repeat Violation
08B-12-5:Basic - Stored food not covered. Sugar and flour Corrected On-Site
02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Heavy cream Corrected On-Site
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade

8/9/2024· 1y 7mo ago

Visit ID: 8786601

Met Inspection Standards

1 high, 2 basic

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of coolers
25-17-4:Basic - Single-service articles stored on a soiled surface. Pizza boxes Corrected On-Site
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef and raw bacon over vegetables and marinara Corrected On-Site

3/8/2024· 2y ago

Visit ID: 8627620

Met Inspection Standards

1 basic

23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods - From follow-up inspection 2024-03-08: **Time Extended**

3/7/2024· 2y ago

Visit ID: 8532404

Follow-up Inspection Required

1 high, 2 basic

32-14-4:Basic - No toilet provided in bathroom. Toilet is pulled up and not set, they had a plumber out to snake line and is being reinstalled tomorrow morning. Restaurant is take out only and employees are using restroom at circle k which is open 24 hours. next day call back per manager Randy Warning
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cut lettuce Corrected On-Site Repeat Violation

10/20/2023· 2y 4mo ago

Visit ID: 8385375

Met Inspection Standards

1 high, 2 int

08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over ready to eat motz cheese reach in cooler Corrected On-Site
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Juan Carlos Corrected On-Site
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Juan Carlos

8/1/2023· 2y 7mo ago

Visit ID: 8306514

Met Inspection Standards

N/A:No Violations Were Observed