PORTSIDE TAVERN

3636 Tamiami Trail
Florida, 33952
Charlotte County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

3591 TAMIAMI TRL

Port Charlotte, FL

3315 HARBOR BLVD

Port Charlotte, FL

3192 HARBOR BLVD

Port Charlotte, FL

3816 TAMIAMI TRAIL

Port Charlotte, FL

3883 TAMIAMI TRL

Port Charlotte, FL

3880 TAMIAMI TRL

Port Charlotte, FL

3245 TAMIAMI TRAIL

Port Charlotte, FL

2320 N TAMIAMI TRAIL STE 9

Port Charlotte, FL

3232 TAMIAMI TRAIL

Port Charlotte, FL

4109 TAMIAMI TRL

Port Charlotte, FL

All Inspection Reports

Inspection on 2/13/2025

High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chili 108F at Hot Holding Unit. Operator placed back in microwave to reheat to a minimum of 165F. **Corrected On-Site**
Food Inspector #10698453
2025-02-13
★★★☆☆ 3.0/5
Food safety inspection conducted on 2/13/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).

Inspection on 10/17/2024

High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee with no hair restraint at kitchen. Employee placed hair restraint on their head over the hair. **Corrected On-Site**
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed sterno container on cart at frontline kitchen area on cart. Operator removed to the storage trailer. **Corrected On-Site**
  • 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee washing hands at 3 compartment sink. Educated the employee to compliance by washing hands at handwash sink. **Corrected On-Site**
Food Inspector #8718577
2024-10-17
★★½☆☆ 3.0/5
Food safety inspection conducted on 10/17/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).