SILVER LINING IN-FLIGHT CATERING

2059 Blount Road
Pompano Beach, Florida, 33069
Broward County County

Overall Food Safety Rating

★★☆☆☆ (2.4/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

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DI SUBS0.8mi

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All Inspection Reports

Inspection on 1/21/2025

High Priority
1
Intermediate
1
Basic
5
Total
7

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open water bottle on sandwich station. Operator discarded. **Corrected On-Site** **Repeat Violation**
  • 08B-38-4:Basic - Food stored on floor. Observed cooking oil stored on floor at hot line station. **Repeat Violation**
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored directly contact on top of ice machine. Operator removed and cleaned and sanitized.**Repeat Violation** **Corrected On-Site**
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed three pairs of tongs hanging on oven handle. Employee removed. **Corrected On-Site**
  • 02D-01-5:Basic - Working containers of food flour and sugar removed from original container not identified by common name. Operator labeled. **Corrected On-Site**
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over containers of heavy cream. Operator removed cream and placed in walk-in cooler. Observed raw pork over cannelloni beans in walk-in cooler. Operator stored correctly.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can open surface soiled with food debris, mold-like substance or slime.
Health Inspector (2025-01-21)
2025-01-21
★★☆☆☆ 2.0/5
Food safety inspection conducted on 1/21/2025 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).

Inspection on 9/20/2024

High Priority
0
Intermediate
2
Basic
6
Total
8

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open water bottles on hot food prep tables. Operator discarded. **Corrected On-Site**
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee preparing sandwich wearing a watch on left wrist.
  • 08B-38-4:Basic - Food stored on floor. Observed plastic container of cooking oil stored on floor at hot line station.
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored on top of ice machine. Operator cleaned and sanitized scoop place on pan. **Corrected On-Site**
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed single serve to go containers not stored inverted or protected from contamination at front entrance. Operator inverted. **Corrected On-Site** **Repeat Violation**
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. On frozen bags of shrimp 32F out a room temperature on small speed rack on hot line station. Operator placed in walk-in cooler. **Corrected On-Site**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed cart of sheet pans stored in front of hand washing sink at hot line. Operator removed. **Corrected On-Site**
  • 41-17-4:Intermediate - Spray bottle containing toxic bleach substance not labeled. Operator labeled **Corrected On-Site**
Health Inspector (2024-09-20)
2024-09-20
★★½☆☆ 3.0/5
Food safety inspection conducted on 9/20/2024 revealed 8 total violations (0 high priority, 2 intermediate, 6 basic).